Paul spent two years with Mercer Management Consulting based out of London and three years with Bain based out of Sydney. He has been running an independent consulting practice since 2009. Paul spent two years, from 2015 to 2017, working for George Weston Foods, a major food producer in Australia and New Zealand. Prior to consulting Paul was an engineer and project manager with Shell. Paul has worked across many industries in Australia, New Zealand and across Asia, Europe and North America.
Paul lives near Sydney, Australia with his wife and alongside consulting is rehabilitating and developing a farming operation. Paul is happy to collaborate on a broad range of projects.
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